Salvo 1968

DG Triplozero Pasta Flour 000 - 1kg

£1.99
  • DallaGiovanna flours are a selection of special blends for fresh and dried pasta and gnocchi which are not mutually exclusive but complementary

  • They combine traditional recipes with modern techniques are ultra-white elastic and velvety and can handle high hydration during mixing

  • DallaGiovanna pasta flour is ultra-white elastic and velvety and can handle high hydration during mixing

  • Ideal for fresh pasta and filled pasta.

You may also like

Recently viewed